In honour of caleb's visit, we bought up some porterhouse steaks yesterday and pan-fried them for dinner. it's on occasions like this that i absolutely LOVE vicmart. 5 huge cuts for 24 bucks. just awesome! the steaks were lightly flavoured with salt and pepper... and then panfried and served with a dollop of homemade garlic-herbed butter. mmm.... meat. haha. i also whipped up some potato mash and popped some asparagus and prosciutto in the oven.
steak & mash with baby asparagus wrapped in prosciutto
marcus came over as well, and we had great dinner conversation... talking about everything from food, to the government to singaporean films. 'twas a fun night :)
in other news, the parents are in town, and i'm graduating tomorrow. taking them to a little italian restaurant in hardware lane tonight. al fresco dining and live jazz music. crossing my fingers for good weather. excited about tomorrow! can't believe i'm finally graduating!
credits to the panfry-er yea? Lol.
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